An Italian "beef" soysage grilled with green peppers and melted mozzarella with marinara sauce on a french roll.
Currently Eating
Started by Tony, Feb 13 2009 11:48 PM
862 replies to this topic
#106
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Posted 13 April 2009 - 12:13 PM
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#107
MikeyWretch
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Posted 13 April 2009 - 01:37 PM
baby reeses cups!
#108
awesome
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Posted 13 April 2009 - 01:46 PM
share!
My name is Erica.
#109
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Tiger's Milk
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Posted 13 April 2009 - 02:45 PM
easter weekend was gluttonous.
saturday morning i had bacon and french toast (real french toast, not that bullshit made with "texas toast"). that afternoon i ate a shitload of grilled teriyaki chicken and then my nightcap was a new york strip steak.
sunday was MORE bacon, only this time i made some eggs and hash browns. then family lunch with grilled lamb (mint jelly), asparagus, potato and cheese casserole, and an obscene chocolate trifle topped with heath bar for dessert. oh, and carrot cake. and of course we had a lot of cheese and crackers to snack on.
i fell asleep at like 8 pm.
saturday morning i had bacon and french toast (real french toast, not that bullshit made with "texas toast"). that afternoon i ate a shitload of grilled teriyaki chicken and then my nightcap was a new york strip steak.
sunday was MORE bacon, only this time i made some eggs and hash browns. then family lunch with grilled lamb (mint jelly), asparagus, potato and cheese casserole, and an obscene chocolate trifle topped with heath bar for dessert. oh, and carrot cake. and of course we had a lot of cheese and crackers to snack on.
i fell asleep at like 8 pm.
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#110
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Shizz JediMaster
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Posted 13 April 2009 - 02:53 PM
cranberry spice bread w/ vegenaise, quorn chiken cutlet and lettuce. mouth is happy.
#111
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Posted 13 April 2009 - 03:01 PM
How is the chicken cutlet? Is that the small squares? if so I like the Morning Star version a little better, wife likes the quaren.
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#112
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Posted 13 April 2009 - 03:10 PM
How is the chicken cutlet? Is that the small squares? if so I like the Morning Star version a little better, wife likes the quaren.
it totally looks like a chicken breast and taste really "meaty" and juicy.
#113
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Posted 13 April 2009 - 03:14 PM
I'm awesomely allergic to quorn 
My name is Erica.
#114
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Posted 13 April 2009 - 03:15 PM
mushroom intolerance. poor erica.
#115
MikeyWretch
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Posted 14 April 2009 - 10:50 AM
I had a Ckicken breast that was good but became bad ass after I got some homade salsa.
I smothered that dang thing! OM NOM
I smothered that dang thing! OM NOM
#116
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Shizz JediMaster
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Posted 14 April 2009 - 10:52 AM
I had a Ckicken breast that was good but became bad ass after I got some homade salsa.
I smothered that dang thing! OM NOM
I was eating that salsa for dinner like it was gazpacho.
#117
MikeyWretch
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Posted 14 April 2009 - 10:54 AM
I had a Ckicken breast that was good but became bad ass after I got some homade salsa.
I smothered that dang thing! OM NOM
I was eating that salsa for dinner like it was gazpacho.
Tia lets put this in the Currently drinking thread as well cause when Im out of stuff to eat it with I will just drink IT!!
#118
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Posted 14 April 2009 - 10:58 AM
Tia lets put this in the Currently drinking thread as well cause when Im out of stuff to eat it with I will just drink IT!!
I brought veggie patties and quorn cutlets to eat with it if you ran out of things to eat with it. Or you could just eat it like I was last night. haha Mamma Chi Chi's salsa is the best. ever.
#119
chadk
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Posted 14 April 2009 - 11:23 AM
ham sandwich on russian rye with cucumbers alt pepper horseradish chedder and mayo, pickle and cottage cheese. then the fish oil and flax seed suplements, nom nom
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#120
donald
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Posted 15 April 2009 - 07:04 AM
Hot pocket with sausage and cheese
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